The evolution of cauterization: from the hot iron to the Bovie.
Publication/Presentation Date
12-1-2011
Volume
77
Issue
12
First Page
1574
Last Page
1575
ISSN
1555-9823
Published In/Presented At
DeLeon, M. F., Yeo, C. J., & Maxwell, P. J., 4th (2011). The evolution of cauterization: from the hot iron to the Bovie. The American surgeon, 77(12), 1574–1575.
Disciplines
Business Administration, Management, and Operations | Health and Medical Administration | Management Sciences and Quantitative Methods
PubMedID
22273210
Department(s)
Administration and Leadership
Document Type
Article
COinS