Comparison of Forced-Air and Warm Circulating-Water Warming for Prevention of Hypothermia and Blood Product Utilization During Open Cardiac Surgery.

Authors

Andre F Gosling
Benjamin Rohrer MD, MS, Lehigh Valley Health NetworkFollow
Emily Penick
Ajia Zimmermann
Daniel Johnson
Tariq Naseem
Stefan Ianchulev
Frederick C Cobey

Publication/Presentation Date

9-1-2019

Abstract

Gosling, A. F., Rohrer, B., Penick, E., Zimmermann, A., Johnson, D., Naseem, T., Ianchulev, S., & Cobey, F. C. (2019). Comparison of Forced-Air and Warm Circulating-Water Warming for Prevention of Hypothermia and Blood Product Utilization During Open Cardiac Surgery. Journal of cardiothoracic and vascular anesthesia, 33(9), 2612–2614. https://doi.org/10.1053/j.jvca.2019.05.001

Volume

33

Issue

9

First Page

2612

Last Page

2614

ISSN

1532-8422

Published In/Presented At

Gosling, A., Rohrer, B., Penick, E., Zimmermann, A., Johnson, D., Naseem, T., Ianchulev, S., & Cobey, F. (2019). Comparison of Forced-Air and Warm Circulating-Water Warming for Prevention of Hypothermia and Blood Product Utilization During Open Cardiac Surgery.. LVHN Scholarly Works. Retrieved from https://scholarlyworks.lvhn.org/anesthesiology/423

Disciplines

Anesthesiology | Medicine and Health Sciences

PubMedID

31151861

Department(s)

Department of Anesthesiology

Document Type

Article